Process poultry products using tools, manual labor, and equipment according to USDA and Pilgrims standards. Monitor equipment operation and report malfunctions or safety concerns promptly. Maintain a clean, organized work area and follow all safety, food safety, and animal welfare guidelines. Support team members by sharing skills and knowledge while promoting a positive work atmosphere. Participate in continuous improvement and problem-solving initiatives. Perform other duties as assigned to meet production and quality goals. Demonstrate flexibility by performing tasks in different areas of production as needed. Cage Dumper- bring in full cage birds, dumping proper amount of birds onto the belt and transfer empty cages to be wash and reload back into the trailer. Yard Jockey- Keeps all trailers in proper rotation and keeps birds in the shed so department does not run out of chicken. Floor Relief person-responsible for keeping all the dead birds off the floor, keeping area presentable...Manufacturing, Team Member